Name
Unit
Price
Amount
Menu
per person
-
-
Our Maître de Cuisine Johann Mitterlechner can offer a changing set menu based on fresh daily market produce.
3-course set menu from € 39,00
Our Maître de Cuisine Johann Mitterlechner can offer a changing set menu based on fresh daily market produce.
3-course set menu from € 39,00
Name
Unit
Price
Amount
Set menu 1
per person
42,00
Starters
Carpaccio of veal with herbs
on palm hearts salad and Tête de Moine
on palm hearts salad and Tête de Moine
Main course
Roulade of corn fed poulard and duck confit
on braised shiitake mushrooms
and nutmeg pumpkin
on braised shiitake mushrooms
and nutmeg pumpkin
Dessert
Lime cheese cake with passion fruit jelly
pineapple carpaccio and coconut sorbet
pineapple carpaccio and coconut sorbet
Set menu 2
per person
47,00
Starters
Terrine of cream cheese with green asparagus
and grilled vegetables
on young spinach and oil of figs
and grilled vegetables
on young spinach and oil of figs
Main course
Praline of Angus beef back and braised cheeks of veal on celery and potato foam with whisky jus
Dessert
Papaya, mango and gianduja cream
on coconut-cookie with ivoire praline ice cream
on coconut-cookie with ivoire praline ice cream
Set menu 3
piece
49,00
Starters
Warm organic goat cheese wrapped in crispy Pancetta
on tomato fennel fondue and wild herb salad
on tomato fennel fondue and wild herb salad
Main course
Medium sautéed back of veal wrapped in Tramezzini
with orange balsamico reduction, pyramid cake of potato, ricotta
and young vegetables
with orange balsamico reduction, pyramid cake of potato, ricotta
and young vegetables
Dessert
Variation of valrhona chocolate and Earl Grey Tea
on spicy ragout of oranges
on spicy ragout of oranges